Noble Rot Issue 31
It’s been a stellar decade alright, which we toast in this, our 10th birthday issue, with a cast of sainted Rotters.
Kicking off the proceedings, we welcome Britain’s two greatest Marinas: Hyde – the country’s most hilarious (and deliciously savage) commentator on politics and culture, who helps celebrate our anniversary. And the ever brilliant O’Loughlin, writing here about the most influential restaurants of the decade. Having hung up her spurs as The Sunday Times’s restaurant critic, we’re very proud to welcome her as Noble Rot’s new Contributing Editor.